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Pop-Tart - American food for Breakfast

Pop-Tart - American food for Breakfast

Recipe Ingredients:-

2 ⅔ Cup (375g/12oz) plain flour
¾ cup (200g/6 ½ oz) cold butter, cubed
2 Tbsp icing sugar
2 egg yolk
4 Tbsp water
generous pinch of salt
Egg wash (egg yolk mixed with water)

Strawberry Jam
1/4 cup (2oz/60g) Icing sugar
1/2 tsp vanilla extract
water (just enough to make a thick icing)
SprinklesHot sauce chicken - American food for Breakfast

Recipe Direction:-

 Put the flour, icing sugar and salt in a large bowl (or in a food processor).
Rub in the cold cubed butter until it resembles bread crumbs.
Mix together the egg yolks and water and add to the dry ingredients.
Mix in until a dough forms. It doesn't take long.
Wrap the pastry in cling wrap and refrigerate for 30 minutes to allow the gluten to relax. (you can freeze the pastry at this point)
Roll out your dough on a floured surface until 1/4 mm thick.
With a pizza cutter or knife cut your pastry to 3inch x 4inch rectangles. You will need 2 for each pop tarts.
Egg wash your pastry, this will help the 2 pieces stick together and give your pop tart a lovely golden color. Prick the top with a fork to release steam while baking
Spoon the jam onto half of the pastry. Take care, not to overfill or you would have a jam explosion.
Bake at 400oF (200oC) for 22-25 minutes or until golden brown.
Mix some icing sugar, vanilla extract water together until thick and spoon over the pastry. And of course, finish with sprinkles.Strudel - American food for Breakfast

Question And Answers:-

Are Pop Tarts really bad for you?
Two Frosted Strawberry Pop Tarts contain 400 calories, 76 grams of carbs, less than 2 grams of fiber and a mere 4 grams of protein (4). This high-sugar, low-protein junk food is a terrible choice to start off your day. Summary: Pop Tarts are high in sugar and contain refined flour and unhealthy oils.
What are pop tarts filled with?
Pop-Tarts is a brand of toaster pastries that the Kellogg Company introduced in 1964. Pop-Tarts have a sugary filling sealed inside two layers of thin, rectangular pastry crust. ... Although sold pre-cooked, they are designed to be warmed inside a toaster or microwave oven.Strata (food) - American food for Breakfast
How do I make pop tarts?
Heat a pop tart in the microwave if you don't have a toaster or toaster oven. Take the pop tart out of the pouch and place it on a microwave-safe dish. Heat it on high for 3 seconds. Let it cool for a few seconds before eating it.
How do you make pop tarts taste better?
Simply cut a toaster pastry in half, spread ice cream on one half, then top with the other half. All you have to do is make sure that the frosted sides point out and you're in for a delicious treat. Of course, you can always eat Pop-Tarts the normal way, but come on
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